Sodexo
At Sodexo, we partner with you to continually keep your community moving forward. Every moment of every day, we nurture deeply caring staff to deliver dining and other hospitality services that differentiate you in the hearts and minds of older adults and their families. Drawing from our global seniors expertise, we’ll help your community cultivate an enhanced connection with your residents, and an environment that will flourish in the constantly evolving market.
| Contact Address | 9801 Washingtonian Boulevard, Gaithersburg, MD 20878 |
| Phone Number | 833-977-1759 |
| seniors@sodexo.com | |
| Website | https://us.sodexo.com/seniors |
Senior living communities have unique challenges when it comes to retaining quality staff, and the impact of the COVID-19 pandemic has placed additional stress on staff and residents. Currently, senior living communities across the country are struggling to fill a variety of positions in their dining departments as they compete with higher-paying, and sometimes less demanding, jobs in the food industry. Click Here To Learn More.
As part of our vision to enhance quality of life for all, Sodexo set out to study the emerging thought leadership around dementia prevention and care. The result is this report – a collection of conversations with seven gerontological experts working within dementia-related fields. Each expert proposes unique practices and supports relevant to their field, from pre-diagnosis and early-stage intervention strategies to innovative approaches that may help improve the quality of aging, dementia, and memory care services.
READ MORE to learn about how diet, exercise and other lifestyle choices can impact long-term cognitive health. Also included are alternative dementia care models, such as holistic approaches to care and innovative public health initiatives designed to help those living with the condition.
As a result of consumers’ changing preferences and tastes, the senior living industry is evolving. New best practices are emerging that are based on shifting dynamics in public health, sustainability, advancements in technology, and resident expectations. While these changes may present challenges for changing longstanding procedures, they also represent opportunities to evaluate resident satisfaction with services and experiences. Dining is a key service that residents experience, so assessing the dining program is essential to gauge resident satisfaction and make better decisions. The following five questions facilitate evaluating dining programs and can lead to improved dining experiences. Click Here to Read More.